Akademik
digestion
noun
/daɪˈdʒɛstʃən,dɨˈdʒɛstʃən/
a)
The
process
,
in
the
gastrointestinal tract
, by which
food
is
converted
into substances that can be utilized by the body.
b)
The
result
of this process.
See Also:
digest
,
digester
,
digestible
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