noun
something added to food primarily for the savor it imparts
• Syn: ↑flavourer, ↑flavoring, ↑flavouring, ↑seasoner, ↑seasoning
• Derivationally related forms: ↑season (for: ↑seasoning), ↑season (for: ↑seasoner), ↑flavour (for: ↑flavouring), ↑flavor (for: ↑flavoring), ↑flavour (for: ↑flavourer), ↑flavor
• Hypernyms: ↑ingredient, ↑fixings
• Hyponyms:
↑cola extract, ↑anchovy paste, ↑bouillon cube, ↑condiment, ↑herb, ↑spice, ↑peppermint oil, ↑spearmint oil, ↑lemon oil, ↑wintergreen oil, ↑oil of wintergreen, ↑salt, ↑table salt, ↑common salt, ↑celery salt, ↑garlic salt, ↑onion salt, ↑seasoned salt, ↑sour salt, ↑ginger, ↑gingerroot, ↑pepper, ↑peppercorn, ↑sassafras, ↑coriander, ↑coriander seed, ↑fennel seed, ↑fenugreek, ↑fenugreek seed, ↑garlic, ↑ail, ↑garlic chive, ↑mustard seed, ↑nasturtium, ↑turmeric, ↑cardamom, ↑cardamon, ↑cardamum, ↑cayenne, ↑cayenne pepper, ↑red pepper, ↑chili powder, ↑curry powder, ↑paprika, ↑angelica, ↑almond extract, ↑anise, ↑aniseed, ↑anise seed, ↑juniper berries, ↑saffron, ↑sesame seed, ↑benniseed, ↑caraway seed, ↑poppy seed, ↑dill seed, ↑celery seed, ↑lemon extract, ↑monosodium glutamate, ↑MSG, ↑vanilla bean, ↑vanilla, ↑vanilla extract, ↑sweetening, ↑sweetener, ↑mocha, ↑cassareep
Useful english dictionary. 2012.